Polenta and Crauti Dinner March 25, 2017

We never seem to tire of the standard Trentino meal of polenta and “crauti” and that was proven on March 25, 2017, when a full house gathered to enjoy this hardy dish accompanied by smoked
ham. Appetites were satisfied while talking and laughter filled the room. President David Corazza greeted everyone and thanked all those who prepared everything. As well, he presented our guests for the evening, Fr. Claudio Moser and Fr. Francesco Sandrin. Also present was Maestro Livio Leonardelli, who spoke a bit about the Columbus Concert Band and their upcoming concert to benefit Villa Colombo. Many excellent
volunteers worked hard to make sure everything ran smoothly and all details were taken care of, and hearfelt thanks to all of them. Of course, a note of thank you to our bartenders, Sara and Joseph, and all the ladies for their much appreciated desserts for the coffee table.